The HI8314 are portable pH/mV meter designed to be accurate, reliable and easy to use. The HI8314 uses the HI1217D preamplified pH electrode with built-in internal temperature sensor.
- Automatic Temperature Compensation (ATC)
- Two-point Calibration
- Water-resistant : Compact, heavy-duty casing
- Battery indicator : Low battery indicator
- Auto shut-off
Details
Manual calibration is performed at one or two points by adjusting the trimmers on the front panel. Capable of measuring pH/mV and temperature, these meters are great for field work, providing one meter for multiple uses. This instrument is ideal for applications that require a custom calibration point. Manual calibration can be extremely useful in order to achieve better accuracy.
These instruments can also be used for ORP measurements with the optional probes below: HI3618D or HI4619D
pH Range | 0.00 to 14.00 pH |
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pH Resolution | 0.01 pH |
pH Accuracy | ±0.01 pH |
pH Calibration | Manual, 2 point, through trimmers |
pH Temperature Compensation | Automatic, 0 to 70°C (32 to 158°F) |
pH Input impedence | 10¹² Ohms |
mV Range | ±1999 mV |
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mV Resolution | 1 mV |
mV Accuracy | ±1 mV |
Temperature Range | 0.0 to 100.0°C; 32.0 to 212.0°F |
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Temperature Resolution | 0.1°C; 0.1°F |
Temperature Accuracy | ±0.4°C; ±0.8F (excluding probe error) |
Temperature Compensation | automatic, 0 to 70°C (32 to 158 °F) |
pH Electrode | HI1217-1 PEI body, preamplified pH electrode with internal temperature sensor, DIN connector and 1 m cable (included |
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Automatic Shut-Off | after 8 minutes of non-use |
Battery Type/Life | 9V / approximately 100 hours of continuous use |
Environment | 0 to 50°C (32 to 122°F); RH max 95% non-condensing |
Dimensions | 145 x 80 x 36 mm (5.7 x 3.1 x 1.4’’) |
Weight | 230 g (8.1 oz.) |
Ordering Information | HI8314-1 is supplied with HI 1217-1 pH electrode, HI70004 pH 4.01 buffer solution sachet, HI70007 pH 7.01 buffer solution sachet, HI700601 electrode cleaning solution sachets (2), calibration screwdriver, battery, protective case and instructions. |